Simply Whole Kitchen

September 15, 2012

Peanut Butter, Pecan & Blueberry Oatmeal

Good morning and Happy Saturday! The weather has finally turned and the mornings are cool and refreshing.  I've been trying to get up early and do my run in the mornings, but this morning I woke up with a really sore throat and no voice. 

We have big plans today to do a lot of landscaping work so I needed something that could help me power through my illness and make it through to the afternoon.  This oatmeal is warm, throat comforting, filling and delicious!
 And incredibly simple!  This is my favorite combination of 'oatmeal mix-ins' but you can do anything you like- it is that easy!

Peanut Butter, Pecan & Blueberry Oatmeal
1/2 c quick-cook oats
2/3 c light soymilk (you can use skim or rice milk too)
1 tbsp no sugar added creamy peanut butter
handful of fresh blueberries
1-2 tbsp chopped pecans

In a microwave safe bowl, combine the soymilk and oats.  Microwave on high for 1/1/2 - 2 minutes or until thick.  Add the peanut butter and mix to combine.  Top with blueberries and pecans.  Enjoy!

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